16th Annual West Coast Flavor Industry Forum
Thursday, March 10 - 8:30 a.m. - 1:45 p.m.At the Wyndham Anaheim Garden Grove
12021 Harbor Blvd., Garden Grove (Anaheim), CA
The West Coast Flavor Industry Forum will feature a California Roundtable format which provides a unique opportunity for all Creative, Technical and Purchasing people, as well as their associates, to participate in interactive tasting, sensory sessions, and demonstrations with up to 15 suppliers to the Flavor industry. A complete list of Exhibitors – and an outline of products to be showcased will follow. The exhibitors represent a varied cross-section of ingredients and suppliers. A luncheon, speaker presentation and open bar will follow the exhibit sessions.
The schedule for the day is:
Registration & Coffee
8:50 a.m. – 12:30 p.m.
12:30 – 1:45 p.m.
Lunch & Speaker Presentation
Erin McDonald, R.D.N.
Nutrition, Fitness & Wellness Coach
Nutritious & Delicious – Enhancing the Flavor of Food (with interactive tasting session)
DOWNLOAD MEETING PROGRAM
The pre-event notification of the suppliers attending will enable you to plan your time for the day.
The cost for the forum including exhibitor demonstrations, speaker, luncheon and open bar is:
California Roundtable Exhibitors
KalsecMafco Worldwide LLC
Natural Advantage LLC
EXHIBITOR PRODUCT LIST
$75 – Employees of NAFFS/SFC/CSA Members
$90 – Non-members
Please register online at www.naffs.org or complete the attached registration form listing your company’s attendees and return to: NAFFS, 3301 Route 66, Suite 205, Bldg. C, Neptune, NJ 07753. Questions: 732-922-3218; Fax 732-922-3590; e-mail: email@example.com. Register by February 28. To have your badge ready, please register by March 2. No refunds after March 2, 2016.
We look forward to seeing you on March 10. Please contact us if you need any additional information at firstname.lastname@example.org or 732-922-3218.
For hotel reservations, members are advised to go to www.expowest.com and use the ExpoWest block. That block is filling up fast, so reservations should be made as soon as possible.
For those traveling by air, a travel discount has been negotiated with United Airlines. United offers discounts off published fares of 2 percent to 10 percent or zone fares. To save an additional 3 percent, book online at www.united.com and enter your Offer Code ZW53308547 in the Offer Code box when searching for your flights. Booking online avoids the $25 service fee collected per ticket through United Meetings Reservations. If booking through a travel professional or United Meetings at 800-426-1122, please refer to Z-Code ZW53 and Agreement Code 308547.
DOWNLOAD REGISTRATION FORM
NAFFS THANKS SPONSORS
Global Essence, Inc.
Mission Flavors & Fragrances
Sethness Products Company